Disclaimer: We are serious about content integrity and staying true to our readers. Thus, you can be assured that any article you read across our website is free of bias and is not produced by AI-platforms. Read about our editorial policies.
If you ever went on a food trail in Hyderabad, you would know that the city offers innumerable local vegetarian culinary gems that go beyond Biryani.
Be it the tangy Mudda Pappu Avakai (lentil-mango pickle rice), spice-laden Guthi Vankai (stuffed brinjal curry), or comfort foods such as Dosa and Bajji.
Today, the city also offers international vegetarian delicacies borrowed from different parts of the world. Whether it’s a classic Italian Pizza, Arabian Falafel, Japanese Sushi or French desserts – there’s simply no dearth of pure veg restaurants in Hyderabad that serve a variety of cuisines.
Personally, I have dined at most of these eateries, and in some, even multiple times. So, from legendary names to newbies, here are our picks for the 22 top vegetarian restaurants in Hyderabad in 2025, in no particular order.
Contents
1. Almond House
If you’re looking for hygienic veg restaurants in Hyderabad to have gourmet chaats, gelatos and Indian sweets under one roof, Almond House is the best in the city. Even your basic Pani Puri is served with unique varieties of flavored water here, while your classic Pav Bhaji gets a gourmet twist — served in the form of a fondue!
Another major aspect that sets Almond House apart from other mithai brands and restaurants in Hyderabad is their attention to detail and impeccable quality. They have UV-sterilization systems in their solar-run kitchen and packaging zones. Plus, all their kitchen staff wear disposable masks, gloves and body gowns. I’ve personally witnessed this, as they allow all visitors to tour their central kitchen in Kukatpally.
Don’t forget to sample and pick up their scrumptious low-sugar sweets, vegan ice creams made without any artificial flavors, and preservative-free namkeens and bisticks.
Must-try dishes:
- Pani Puri Bharniwala (unique water flavors)
- Sev Puri
- Dhokla
- Matar Kachori
- Kaju Pak or Bellam Mithai (favorite)
- Badam Barfi (another favorite)
- Walnut Barfi
- Chocolate-almond milk ice cream (irresistible)
- Strawberry gelato
- Chagodi
- Ragi Nibbles
- Pav Bhaji Fondue
- Palak Patta Chaat
- Pindi Channa Hummus
- Kachori Aloo Bhaji
Cuisine: Street food, gelato, Indian sweets & snacks
Timings: 10 am to 7 pm
Prices Starting From: INR 90
Location: Jubilee Hills, Gachibowli, Kukatpally (central kitchen), Banjara Hills, Begumpet, Kompally, & AS Rao Nagar
Contact: 9100005444
View this post on Instagram
2. Burma Burma
One of my absolute favorite eateries in the country, Burma Burma is on another league altogether when it comes to the best veg restaurants in Hyderabad. They serve authentic Burmese cuisine recreated for the modern diners.
On one hand, their menu can transport you to Myanmar’s Kanchin and Yangon regions, and on the other hand, the hidden undertones infused in their food pleasantly surprises your palate — creating the most unique and layered culinary experience. A huge shout out to their chef Ansab Khan and his team, who have the power to spread immense joy through their food.
I have visited the Hyderabad restaurant thrice, and their outlets in Mumbai and Bangalore as well — that’s how much I love their food. Also, the fact that they have maintained their quality for so many years is truly remarkable. Another highlight is that their menu is quite inclusive, with dishes clearly marked for Vegans, Jains and people who are allergic to gluten.
Must-try dishes:
- Khowsuey (one of my favorites)
- Sun Dried Bamboo & Noodle Soup
- Corn & Shiitake Soup
- Hand-cut Rice Noodle Salad
- BBQ Jackfruit with Grilled Sticky Rice wrapped in banana leaf (another favorite)
- Stir Fry Tofu, Roselle & Mushroom
- Highway Meal Parcel (quirky & interesting)
- Split Gill Mushroom Fried Rice
- Fried Rice with Tea Leaf (unique)
- Banana Flower Croquettes
- Apple Hazelnut Crumble
- Mandalay Noodle Bowl
- Burma Burma Tea Blend (heavenly)
- Kaffir Lime Cooler
TWT Tip: Khowseuy and Mandalay Noodle Bowl are similar in flavors and have very subtle differences. Both are noodles served in spiced coconut-based soup. So, if you’re visiting for the first time, you can order any one of these and leave some space to taste the other dishes. They also offer the option to choose from rice noodles, udon, whole wheat and hakka.
Cuisine: Burmese
Timings: Mon – Fri: 12.00 pm-3.00 pm and 6.30 pm-10.30 pm; Sat – Sun: 12.30 pm-3.30 pm and 6.30 pm-10.30 pm
Prices Starting From: INR 400
Location: Hitech City
Contact: 9920240500
View this post on Instagram
3. The Weekend Cafe
The Weekend Cafe is a 100% vegan cafe that serves the best plant-based mock meat burgers, pizzas, shakes, and desserts in Hyderabad. Honestly, it’s not an easy feat for everyone to nail vegan food. But The Weekend Cafe has managed to gain a huge fan following over the years, including non-vegetarians who find their food unbelievably delectable.
The cafe’s futuristic design is specially crafted for conscious, new-age foodies who prefer cruelty-free and hygienic food along with gadget-friendly amenities.
Must-try dishes:
- Crispy Weekender Burger (favorite)
- Buttr Chikn Weekender Wrap (another favorite)
- Mushroom Supreme Pizza (best vegan pizza)
- Japanese Katsu Rice Bowl
- Magic Fries
- 65 Of The Future
- Chocolate Boba Tea
- Orange Zest Chocolate Mocha
- Mud Cake (another favorite)
- Biscoff milkshake
- Mud Cake Shake
TWT Tip: If you’re visiting for the first time, start with trying their burgers, mud cake, Boba Tea, pizzas and 65 Of The Future. I promise, you will fall in love with vegan food.
Cuisine: Plant-based fast food
Timings: 12 noon to 10 pm
Prices Starting From: INR 200
Location: Jubilee Hills
Contact: 7569248909
View this post on Instagram
4. Oye Kake
A popular chain of vegetarian restaurants from Mumbai, Oye Kake is known for their authentic Amritsari food. To my sheer delight, they recently opened an outlet in Hyderabad, catering to our collective love for Punjabi cuisine.
And, I can assure you — you won’t be able to find such fabulous Amritsari Kulcha anywhere else in Hyderabad! Oye Kake’s kulchas are a class apart – thick, flaky layers that are partly crisp on the outside, yet soft and fluffy inside. Unlike your typical white kulchas, their versions are a nice caramelized red, embellished with herbs, and smoked perfectly in their traditional tandoor ovens.
They also serve some delicious Kebabs, Chole Bhature, Lachha Parathas, Missi Roti, Naan and Pulao. We visited their kitchen and were impressed with their hygiene standards as well.
Must-try dishes:
- Aloo Kulcha (favorite)
- Pyaaz Kulcha (another favorite)
- Kathal Ki Tikki
- Hara Bhara Kabab
- Kake Da Naan
- Missi Roti
- Veg Amritsari
- Chole Bhature
- Kathal Ki Safed Biryani (another favorite)
- Shikanji
TWT Tip: Their menu is Jain and vegan-friendly, with clear indications of the available options. They are also open to customizing the non-marked dishes as per your dietary preferences.
Cuisine: Punjabi
Timings: Mon – Fri: 11 am-4 pm and 6.30 pm-11 pm; Sat – Sun: 11 am-4 pm and 6.30 pm-11.30 pm
Prices Starting From: INR 269
Location: Hitech City
Contact: 9063579996
5. Patel’s Delights
Having spent 2 memorable years of my life in Ahmedabad, Patel’s Delights is close to my heart. This pure veg restaurant in Hyderabad serves authentic Gujarati breakfasts, such as Dhokla, Fafda, and Patra.
You can also purchase a variety of Indian namkeens and sweets from their two-storey outlet. More recently, they have introduced delicious South Indian tiffins like Dosa and Vada as well. It’s a must-visit if you’re a fan of Gujarati food.
Must-try dishes:
- Sandwich Dhokla (favorite)
- Khaman Dhokla
- Shakkar Para (favorite)
- Patra
- Fafda
- Vegan Gujarati Platter (favorite)
- Sev Khamani
- Kothimbir Vadi
- Onion Uttapam
- Masala Dosa
- Samosa
- Kachori
- Khakhra
- Rava Dosa
TWT Tip: Opt for the Gujarati platter/thali if you would like to taste a variety of Gujju dishes. It usually includes three types of Dhokla, Sev Khamani, Patra, Fafda, Kachori, Salad and a sweet.
Cuisine: Gujarati & South Indian
Timings: 7 am to 10 pm
Prices Starting From: INR 89
Location: Kachiguda
Contact: 9000070049
View this post on Instagram
6. Thyme & Whisk
This is a popular fine-dining brand from Mumbai that’s loved for its global vegetarian food. In Hyderabad, Thyme & Whisk launched an outlet in 2024. It serves some unique dishes, such as blue butterfly pea-based dimsums, croquetes and fried rice that are actually blue in color!
Clearly, it’s won the love of Hyderabad’s foodies. Because we remember visiting on a weekday night and the restaurant was almost full! They also serve some marked vegan and Jain dishes, making their menu inclusive towards various dietary preferences.
Must-try dishes:
- Orange Zucchini Soup (favorite)
- Blue Butterfly Pea Jasmine Fried Rice (favorite)
- Karari Roomali Roti
- Pattaya Massaman Sizzler
- Crispy Lotus Root
- Mock Oyster Satay
- Burmese Khowseuy
- Molten Chocolate Fondant
Cuisine: Indian & Global
Timings: 11 am to 11:30 pm
Prices Starting From: INR 250
Location: Jubilee Hills
Contact: 8610920771
7. Mahamudra
Mahamudra was started by Sadhguru’s Isha Life Foundation. It is immensely loved by folks who prefer sattvik and organic food. The divine and earthy ambience of the place adds to the dining experience here.
I have been a regular at this place and am a huge fan of their distinct dishes. Because many of them can’t be found anywhere else in Hyderabad — such as Red Rice Appam and Kozhukattai. They also offer several naturally vegan dishes.
Must-try dishes:
- Mahamudra Wheat Thali
- Ada Pradhaman (favorite)
- Malli Poo Idli (favorite)
- Red Rice Appam
- Kozhukattai (favorite)
- Mahamudra Rice Thali (favorite)
Cuisine: Tamil Nadu, Kerala & Karnataka Timings: 11 am to 9 pm
Prices Starting From: INR 95
Location: Jubilee Hills
Contact: 9121230393
8. Taaza Kitchen
I have lost count of the number of times we’ve dined at Taaza Kitchen in the last 2 years! And it’s safe to speak collectively for most Hyderabadis, considering the crowd it gathers at all times — we simply can’t resist their fluffy yet crispy, Bangalore-style dosas.
They serve other tiffins too, but I go there mainly for their Plain Dosa and Masala Dosa. It’s also considered one of the best veg restaurants in Hyderabad for the hygiene standards they maintain.
Must-try dishes:
- Masala Dosa (favorite)
- Plain Dosa (favorite)
- Idli
- Kesari Bath
- Thatte Idli (Tarnaka branch only)
- Chow Chow Bath
- Vada
Cuisine: South Indian breakfasts
Timings: 7 am to 3 pm & 4:30 pm to 11 pm
Prices Starting From: INR 50
Contact: 9014816341
View this post on Instagram
9. Vibrant Living
Another 100% vegan and organic restaurant in Hyderabad is Vibrant Living. It is run by nutritionist Sridevi Jasti, who is popular among Tollywood actors like Nagarjuna and Samantha for her healthy, delicious meals.
Expect to try some really unique yet flavorful farm-to-plate dishes here, such as Raw Food Pizzetta, Millet Sadiannam and Millet Junnu. Don’t miss checking out their store for fresh produce from their farm and scrumptious plant-based snacks.
Must-try dishes:
- Tofu Tikka Roll
- Black Rice with Thai Green Curry
- Millet Junnu (favorite)
- Millet Sadiannam
- Almond Brownie with Vanilla Ice Cream (favorite)
- Basil Pesto Sandwich
- Raw Food Pizzetta (favorite)
- Cream Of Mushroom Soup
- Red Rice Dosa
TWT Tip: The store attached to their cafe offers free samples of all their healthy snacks, including cookies, laddoo, chikki and flavored nuts. Try the samples to decide what appeases your tastebuds the most.
Cuisine: Indian & global, plant-based
Timings: 7 am to 10 pm
Prices Starting From: INR 200
Location: Jubilee Hills, Raidurg
Contact: 9000994458
View this post on Instagram
10. Bambai Tapri
If you want a taste of Mumbai’s famous specialties, this pure veg restaurant in Hyderabad is the go-to place. From Vada Pav, Misal Pav and Dabeli made with the softest buns, to crisp Sabudana Vada and Kothimbir Vadi, they serve all the dishes that will remind you of Bombay.
The place gets especially full during the evenings and weekends. They also have a small outdoor seating area, from where you can enjoy your snacks, including Jain-friendly dishes.
Must-try dishes:
- Vada Pav (favorite)
- Pav Bhaji
- Dabeli (favorite)
- Misal Pav
- Sabudana Khichdi
- Sabudana Vada (favorite)
- Bombay Toast
- Kothimbir Vadi
Cuisine: Mumbai’s street food
Timings: 8 am to 11 pm
Prices Starting From: INR 50
Location: Nallagandla
Contact: 8519888122
11. Gabru Di Chaap
Hyderabad has several places that serve chaap (vegetarian mock meat made with soya). But Gabru Di Chaap is the most loved veg restaurant for chaap varieties.
Delicately tender and succulent, their chaap almost mimics a soft boneless grilled chicken. Plus, they pack in irresistible flavors into them, including a classic chili garlic, smoked Hyderabadi angaara, and my personal favorite — Karaari Chaap (batter-fried and crisp). The best part? They offer delicious vegan options too and have 10+ outlets in the city!
Must-try dishes:
- Karari Chaap (favorite)
- Angaara Chaap
- Chilli Garlic Chaap (favorite)
- Dhabe Wali Chaap
- Chaap Wrap (favorite)
- Chaap Burger
- Chaap Sandwich
Cuisine: Punjabi
Timings: 11 am to 11 pm
Prices Starting From: INR 200
Location: Punjagutta, Hitech City, Secunderabad
Contact: 8977867672
12. Subbayya Gari Hotel
Subbayya Gari Hotel has been the most famous restaurant of Kakinada for decades. In recent years, they entered Hyderabad and took us by storm. In fact, when they opened their first outlet in the city, the restaurant gathered huge queues extending till the road, leading to traffic jams!😂
Why did their opening cause such a ruckus? Well, dining at Subbayya Gari Hotel will make you feel like you are at the wedding of a close relative who loves to feed you. They serve the meal on a banana leaf with an additional ingredient — love. They will not take no for an answer if you refuse a certain item. The staff will ensure that you are overfed and fully satisfied by the time you finish the meal! Truly, a must-have vegetarian experience in Hyderabad.
Must-try dishes:
- Full meals (favorite)
- Butta Bhojanam (if you’re ordering or taking away)
- Kakinada Khaja
- Pootharekalu
- Thati Thandra
- Gavvalu
TWT Tip: If you want to avoid waiting time, visit this place on weekdays. It usually gets very crowded on weekends and can take at least 15-20 minutes for you to get a table.
Cuisine: Andhra
Timings: 8:30 am to 10:30 pm
Prices Starting From: INR 150
Location: Kukatpally, Kondapur
Contact: 9010888842
13. Ewoke
Ewoke is a fully vegan restaurant that has captured the hearts of foodies in and around Sainikpuri. They serve scrumptious global dishes with a vegan take amidst a tranquil setting. You can choose to sit in their lush green outdoor area or the glass-covered indoor space.
The restaurant also has a store where you can purchase tons of vegan products, including chocolates, sauces, jams, curd, ice creams and more.
Must-try dishes:
- Cheesy Broccoli Croquettes (favorite)
- Nugget Fugget
- Beyond Meat Burger (favorite)
- Japchae
- Pesto Fettuccine
- Coastal Meal
- Vegan Pepperoni Pizza
- Zucchini Brownie With Icecream (favorite)
Cuisine: Vegan multi-cuisine
Timings: 8 am to 10:30 pm
Prices Starting From: INR 200
Location: Sainikpuri
Contact: 9494941661
View this post on Instagram
14. Arambam
This chain of healthy veg restaurants in Hyderabad is the brainchild of actress Rakul Preet. It offers a variety of healthy millet-based dishes, including dosa, idli, paratha, millet rice bowls, noodles and desserts.
The best part is that the restaurant has managed to nail the taste of millet-based food, while also informing diners about their benefits through info-boards in their interiors. It’s a must-visit if you’re into healthy eating.
Must-try dishes:
- Ragi Dosa (favorite)
- Millet Masala Dosa
- Millet Ponganalu (favorite)
- Millet Idli
- Millet Poori (favorite)
- Millet Khichdi
Did You Know?
Ragi (finger millet) contains thrice the amount of calcium present in milk. It is the best source of calcium compared to all other cereals. It is also easy to digest, low in fat, free of gluten and rich in iron.
Cuisine: South Indian millet-based
Timings: 7 am to 11 pm
Prices Starting From: INR 50
Location: Madhapur, Gachibowli
Contact: 8985682075
View this post on Instagram
15. Chutneys
Chutneys is among Hyderabad’s legendary restaurants and has been going strong since decades. Their south Indian tiffins, served with 5+ varieties of chutneys, are loved by every Hyderabadi. So much so that I end up visiting or ordering their food at least once in 6 months — especially the famous Steam Dosa paired with their sweet coconut chutney.
Interestingly, several restaurants in Hyderabad have tried to replicate their Steam Dosa, but none of them have been successful in nailing the fluffy texture. Now, the chain boasts over 10+ outlets across the city.
Must-try dishes:
- Steam Dosa (favorite)
- Guntur Idli
- MLA Pesarattu
- 70 mm Dosa
- Poori Upma
- Mango Uttapam
- South Indian thali
TWT Tip: I have dined at many branches of Chutneys and found that their first Banjara Hills branch serves the most authentic and delicious versions of their specialties. The other outlets have a slight difference in the taste and textures.
Cuisine: South Indian & Chinese
Timings: 7 am to 11 pm
Prices Starting From: INR 80
Location: Banjara Hills, Jubilee Hills, Hitech City
Contact: 040-29808484, 7893948484
16. Little Italy
Little Italy has been my family’s favorite Italian restaurant for more than 10 years now. I’ve had hardcore non-vegetarian friends being skeptical about visiting, and ending up loving their vegetarian thin-crust pizzas.
It’s probably the only vegetarian Italian cuisine restaurant in Hyderabad. In recent years, they have also introduced vegan options, which include a variety of pizzas, pastas and desserts.
Must-try dishes:
- Bombay Pizza (favorite)
- Vegan Verde Pizza (favorite)
- Chocolate Mousse Cake
- Tortellini Pasta
- Pasta Barabereca
Cuisine: Italian
Timings: 11:30 am to 11 pm
Prices Starting From: INR 270
Location: Hitech City, Jubilee Hills, Gandipet
Contact: 079-97095000, 9701367087
View this post on Instagram
17. Udupi’s Upahar
Hyderabad has tons of Udupi-tagged restaurants. But trust me when I say this — Udupi’s Upahar is the only place that brings in the authentic flavors of Udupi. It’s also the only chain that serves Udupi specials like Neer Dosa with grated coconut and jaggery.
I personally love their Onion Set Dosa, Masala Dosa and Plain Dosa as well, which we have ordered more than 10 times in the last one year. Plus, they maintain a clean and hygienic environment.
Must-try dishes:
- Neer Dosa (favorite)
- Onion Set Dosa (favorite)
- Plain Dosa (favorite)
- Masala Dosa (favorite)
- Vada
- Puri
- Tomato Onion Uttapam
Cuisine: South Indian tiffins
Timings: 7 am to 10:30 pm
Prices Starting From: INR 40
Location: Kondapur, Nallagandla
Contact: 9701988200
18. Sardarji’s Traditional Punjabi Palate
This is one of the best veg restaurants in Hyderabad for Punjabi cuisine. They serve delicious stuffed parathas, chole bhature, and the famous Sarson Da Saag with Makki Di Roti in the Winter season. The heavenly combo comes with a block of jaggery to help you cut the spice.
Besides the main course, they are known for their north-Indian style chaats. The restaurant has laid-back outdoor seating.
Must-try dishes:
- Aloo Paratha (favorite)
- Makki Di Roti & Sarson Da Saag (in winter only)
- Gobi Paratha
- Gol Gappe (favorite)
- Punjabi Kachori (favorite)
- Bedmi Poori Combo
- Punjabi Chole Bhature
Cuisine: Punjabi
Timings: 11 am to 11 pm
Prices Starting From: INR 40
Location: Gachibowli, Nallagandla
Contact: 9642357335
19. Haldiram’s
One of the most loved vegetarian brands in India, Haldiram’s opened up multiple restaurants in Hyderabad in recent years. Since then, locals haven’t stopped thronging to their many outlets in the city.
They offer classic north Indian thalis and some of their crowd favorites are Chole Bhature, Raj Kachori, and chaats.
Must-try dishes:
- Chole Bhature
- Raj Kachori (favorite)
- Kurmuri Bhel
- Pani Puri
- Pav Bhaji
- Thali
- Aloo Tikki Chole
Cuisine: Chaats & North Indian
Timings: 11 am to 10:30 pm
Prices Starting From: INR 89
Location: Hitech City
Contact: 7030000146
20. Itlu
Itlu is a relatively new place that offers traditional Telugu delicacies such as Ragi Sankati Pachi Pulusu, Avakaya Mudda Pappu Annam and Gongura Pulao. So, if you’re looking for an authentic taste of Telangana, Rayalaseema and Andhra cuisine, you can plan a visit to this place.
Their thali and Telugu tiffins like bajji, pullatlu and punugulu are also quite popular. Don’t forget to finish your meal with local sweet specialties such as bobbattlu and kobbari paala poori.
Must-try dishes:
- Gongura Pulao
- Veg Kheema Idli
- Urlai Roast
- Aratakiya Chepa Roast
- Thotakura Liver Fry (favorite)
- Chintamani Pullatlu
- Ragi Sankati Pachi Pulusu
- Avakaya Mudda Pappu Annam
- Vankay Bajji
- Kobbari Paala Poori (favorite)
Cuisine: Telangana, Rayalaseema, Andhra
Timings: 7:30 am to 10:30 pm
Prices Starting From: INR 120
Location: Jubilee Hills
Contact: 9259598282
21. Tatva
Tatva is a famous chain of multi-cuisine fine dining veg restaurants in Hyderabad. They serve Indian, Chinese, and Italian dishes that are packed with flavors and presented in modern plating styles. You will also find a classic and elegant ambience across all their three restaurants.
Must-try dishes:
- Mushroom Barley Broth
- Kamalkakdi Ke Galouti (favorite)
- Jamur Oelek
- Pot Stickers
- Mongolian Sizzler (favorite)
- Shepherds Pie
Cuisine: Indian & Global
Timings: 12 pm to 3:30 pm & 7 pm to 11:30 pm
Prices Starting From: INR 220
Location: Jubilee Hills, Begumpet, Gandipet
Contact: 8688997788
22. Rajthali
For Rajasthani and Gujarati cuisine, this has become a popular veg restaurant in Hyderabad. They offer an authentic Rajwadu-style thali experience.
It begins with offering you a copper bowl and warm water for washing your hands. Then they place a large thali in front of you and serve 20+ delicacies such as Dal Bati Churma, Gujarati Dal and Methi Gota Kadhi. Of course, the thalis include 2-3 desserts that make for a sweet ending to your meal.
Must-try dishes:
- Maharaja thali
Cuisine: Rajasthani & Gujarati
Timings: 12 pm to 3:30 pm & 7 pm to 10:30 pm
Prices of thali: INR 520
Location: Jubilee Hills
Contact: 9594888833
TWT Summary
Whether it’s a no-meat day you’re following, or you’re a pure vegetarian, this list of the best veg restaurants in Hyderabad will not disappoint you.
In the mood for Telugu cuisine? You have options like Itlu and Subbayya Gari Hotel. If you’re looking for great tiffin places, there’s Chutneys, Taaza Kitchen and Udupi’s Upahar.
For global vegetarian food, Burma Burma & Thyme & Whisk are must-tries. North Indian food lovers can choose from Tatva, Sardarji’s Chaats & More, Rajthali and Gabru Di Chaap.
And, if healthy and organic food is your thing, go to Vibrant Living, Arambam or Mahamudra. In case you need 100% vegan restaurants, there is The Weekend Cafe and Ewoke.
Frequently Asked Questions On Veg Restaurants In Hyderabad
1. Which are the top fine-dining vegetarian restaurants in Hyderabad?
Some of the best fine-dining veg restaurants in Hyderabad are Burma Burma, Tatva, Thyme & Whisk, Jalpaan and Oye Kake.
2. What’s the best restaurant in Hyderabad for vegetarian South Indian cuisine?
The most loved vegetarian restaurants in Hyderabad for South Indian cuisine are Chutneys, Mahamudra, Taaza Kitchen, Itlu, Subbaya Gari Hotel, and Udupi’s Upahar.
3. Can we find vegan options in any of Hyderabad’s top veg restaurants?
Hyderabad has fully vegan restaurants like Vibrant Living, The Weekend Cafe, and Ewoke. You will also find marked vegan options at some of the vegetarian restaurants, including Burma Burma, Thyme & Whisk, Gabru Di Chaap and Tatva. Also, south Indian restaurants offer several vegan options by default – like Dosa, Idli and Vada, if you skip the ghee.
4. Do any of the vegetarian restaurants in Hyderabad offer buffets?
Vegetarian restaurants such as Sattvam, Jalpaan and A’La Liberty offer buffets with a variety of options to choose from.
5. What could be the price of a meal at Hyderabad’s vegetarian restaurants?
The price of a meal depends on the type of vegetarian restaurant you dine in and the dishes you order. If you’re going for south Indian tiffins, you can easily have a meal for INR 300-500. On the other hand, a meal at a fine dining restaurant can cost you anywhere between INR 1500-2500 for two people.
6. Are there any great vegetarian restaurants for dining out with family?
Though most of them are family-friendly, some of the top veg restaurants in Hyderabad loved by families comprising varied age-groups are Chutneys, Tatva, Subbayya Gari Hotel, and Mahamudra.
7. Can we find Jain-friendly or gluten-free dishes at any veg restaurants in Hyderabad?
Several veg restaurants in Hyderabad offer Jain and gluten-free dishes, including Burma Burma, Mahamudra, Sorrel, Chutneys, Haldiram’s and Aamantran.
Frequent Traveler? Here’S Some More Travel Goodness From Us:
